$10.00 - Sold Out
Roselle, also known as culinary hibiscus, is the flower commonly used in red zinger tea. We slowly steep fresh Kauai grown Roselle flowers in a simple syrup, allowing time for each bit of flavor to infuse into the final product. Roselle makes a beautiful spritzer or cocktail. Pour a bit on your vanilla ice cream or morning pancakes for a decadent treat.