Mango Jam

The mangoes come to us still warm from the sun, and we cook them down just enough to make them spreadable. It’s a Kauai summer in a jar. You’ll want this with everything—spread on scones and swirled in yogurt with a sprinkle of toasted almonds.


Ingredients:  Kauai Mango, Cane Sugar, Kauai Lemon Juice, Agar


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